Truly Chocolate Granola

Truly Chocolate Granola

$16.50
$16.50
Sold Out

Katherine was tired of getting chocolate granola that did not taste like chocolate, so she made her own. Dried bananas are cooked with cane syrup, cane sugar, and butter - then tossed with oats, sesame seeds, coconut, cocoa nibs, and Valrohna cocoa powder - then toasted and finished with ground 71% Republic dark chocolate. Rich, crunchy, caramel like and of course, lots of chocolate.

GLUTEN FREE, SOY FREE

Customer Reviews

Based on 6 reviews
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K
Kelsey Nocket
Best Chocolate Granola Ever

I was visiting a friend in Dallas when we stumbled upon Dude, Sweet. My mom is very health conscious...but also loves dark chocolate. When I was given a sample of the Truly Chocolate Granola, I knew she'd LOVE it. I was right - she has since informed me that I should "feel free" to gift this at any occasion in the future. When I went online to buy some for Mother's Day I encountered a couple website issues. Nick was awesome in following up and making sure I could place an order easily. Such a great business with such delicious products!

G
Gaëlle Arboite
Pretzel chocolaty granola

I enjoyed it so much that I felt guilty not sharing it with my husband. I have to make sure to buy another one just for him.

T
Tiffany
Obsessed!

BEST. GRANOLA.EVER.
I visited Dallas in April and already just finished my granola bag. So sad. I'm from Toronto, Canada and don't think you ship North :( At least now I have one more visit to return to the Big D!!

L
Linda A.
LOVE!

This is the best granola!!

L
L.A.
Great Granola!!

This will be my go to for a snack!!

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Spread the word, our chocolates are award winning!

Our famous chocolates are the culmination of incredible culinary experience and vision. We use high end ingredients with unique flavor profiles. Since 2009, we're commited to provide Chocolate For The People.

Did You Know?

The Dude, Sweet team never gets sick of eating their own chocolate.

Our Team Favorites

Dude, Sweet is celebrating 13 years in business in 2022.

How It All Began

Chef Katherine loves to ride her bike.

Meet Katherine